The award-winning, rich and fruity Cotswolds Single Malt Whisky is made using the finest locally grown Cotswold barley which is traditionally floor-malted at nearby Warminster, Britain’s oldest working maltings. Aged in premium first-fill ex-bourbon barrels and highly active STR (Shaved, Toasted and Re-charred) ex-red wine casks, this single malt has an incredible depth of flavour with notes of honey, Seville orange marmalade and dark red fruits.