Clocking in at 116-128 proof depending on the batch, Kings County Barrel-Strength Bourbon is pulled from older barrels than our flagship bourbon, aged any where from two to almost five+ years.  Many enthusiasts prefer whskey straight from the barrel, which allows the drinker to add ice or water to taste. Smooth and bold, this is our most flavorful and intense whiskey. Wine and Spirits magazine awarded it Best Bourbon of 2015.

San Francisco World Spirits Competition: silver 2019, 2018, 2017, bronze 2016. ACSA Awards: Gold medal 2016, Best in Category Bourbon, silver 2019. ADI Craft Spirits Awards: bronze 2016, 2018.